"Made in Italy, these baking molds for loaf cakes are made with high-precision automatic lines, which make it possible to obtain a minimum tolerance in size, and are suitable for use in all kinds of ovens.
They resist in the oven up to 220°C , in freezing and are also suitable for the microwave oven . The loaf pans are certified and approved for food contact. They can be used to bake different types of sweet and savoury preparations."